Organic Kitchen | Vol. 9
TEXT by Jonathan MacKay | PHOTOGRAPHS by JOSEPH+JAIME
Butternut Squash & Sweet Potato Soup
with Lime & Coconut Milk
This recipe was originally featured in Volume 9. It's a soup that eats like a meal, filled with nutrition and with a flavour profile so delicious you'll make it again and again. Oh, and it's DEFINITLY kid friendly!
3 tbsp. coconut oil
1 medium-sized Spanish onion
1 large sweet potato, peeled and chopped
1 small butternut squash, peeled, seeded, and...